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Truffle farming can be a rewarding experience when truffles are found, but the years between planting your seedlings and before your first harvest can keep you on the edge of…View details... In this presentation, Dr. Sannon Berch reviews four scientific publications (see below) that are available for free download or on the NATGA web site under Resources, Papers. Although it is…View details... Tuber borchii (the Bianchetto truffle) is a heterothallic Ascomycete living in symbiotic association with trees and shrubs. Maternal and paternal genotype dynamics have already been studied for the black truffles…View details... United Nations standards concerning the marketing and commercial quality control of Truffles.View details... A quality grading system developed using sensory technology and based on chemical signatures (aroma profiles) is proposed to underpin the current truffle grading standards employed by the Australian Truffle Industry.View details... Black truffle (Tuber melanosporum) is a highly-appreciated fungus that grows below ground during several months, undergoing a series of morphogenetic stages before it is harvested in late autumn or winter.…View details...
